Nourishing Communities, Sustaining Futures

Partnering with Farmers, Fighting Malnutrition, Promoting Sustainability.

Our Core Values

Empowering Local Farmers

We are dedicated to fostering strong partnerships with smallholder farmers. By providing fair prices, training, and support, we empower them to enhance their productivity and livelihoods, ensuring a sustainable and prosperous future for our farming community.

Promoting Nutrition and Well-being

Our commitment extends beyond business; we aim to combat malnutrition and undernutrition in urban areas. Through our nutritious grain products, community programs, and education initiatives, we strive to improve the health and well-being of vulnerable populations.

Championing Sustainability

We prioritize sustainable practices in every aspect of our operations. From eco-friendly milling processes to supporting climate-smart agriculture, we are dedicated to reducing our environmental footprint and promoting a healthier planet for future generations.

OUR STORY

From Humble Beginnings to Community Pillars

Tharaka-Nithi Flour Millers was founded with a simple yet profound vision: to transform the grain value chain and uplift our communities. Starting as a small local operation, we have grown into a trusted partner for smallholder farmers, committed to producing high-quality grain products while addressing malnutrition and promoting sustainability.

Our journey is one of collaboration, innovation, and unwavering dedication to making a positive impact. Join us as we continue to write our story, driven by the belief that together, we can nourish communities and sustain futures.

From Farm to Flour: A Journey of Quality and Care

At Tharaka-Nithi Flour Millers, our process begins with our strong partnerships with smallholder farmers. We work closely with them, providing support and fair prices to ensure the highest quality grains. Our hands-on approach means we are involved every step of the way, from planting to harvest.

Once the grains arrive at our mill, they undergo a meticulous milling process. Using state-of-the-art equipment and sustainable practices, we transform raw grains into nutritious flour, ensuring every batch meets our rigorous quality standards.

Our commitment to transparency and excellence is evident in every interaction and every product. Through captivating visuals, we showcase the dedication and hard work of both our farmers and our milling team, bringing you the finest flour while fostering community growth and sustainability.

Impact

Nourishing Communities, Changing Lives

We are dedicated to fighting malnutrition and undernutrition in low-income urban areas. Our nutritious grain products are specifically formulated to provide essential nutrients to those who need them most. Through partnerships with local organizations, we distribute our products to underserved communities, ensuring that every family has access to healthy food.

Our efforts have made a tangible difference. In the past year alone, we have reached over 10,000 households, improving the nutritional status of countless children and adults. Stories from families who have benefited from our products highlight the positive changes in their health and well-being. For instance, the Mwangaza family, once struggling with severe malnutrition, now thrives thanks to the fortified flour they receive from our programs.

By focusing on nutrition, we are not just providing food; we are fostering healthier, more resilient communities.

Sustainability

Committed to a Greener Future

Sustainability is at the heart of everything we do at Tharaka-Nithi Flour Millers. We implement climate-conscious practices throughout our operations, from sourcing to production. Our milling processes are designed to minimize waste and energy consumption, and we continually invest in eco-friendly technologies.

We support climate-smart agriculture, encouraging our partner farmers to adopt practices that protect and enhance the environment. These include crop rotation, organic farming techniques, and the use of renewable resources.

Our commitment to sustainability has earned us several certifications, including the Green Millers Certification and the Eco-Friendly Agriculture Seal. These recognitions affirm our dedication to reducing our environmental footprint and promoting a healthier planet for future generations.

Through our sustainable practices, we aim to create a balance between meeting today’s needs and preserving the environment for tomorrow.